plants are natures miracles. They allow us to produce high quality food and fiber on land not suited for human food production. Using only sunlight, water, and soil nutrients, forage grasses and legumes produce low-cost protein and energy for livestock. We are proud to present to you our new forage catalog. Generations of selections have gone into the current line of forage varieties. Each of these improved varieties was selected to improve animal performance. Durability, productivity, and forage quality are characteristics bred into Barenbrug's forages. These important traits help produce healthier animals that grow faster, yield more milk, show better weight gaines, and in other words, produce more profits. Barenbrug is proud to contribute to American agriculture by offering these improved genetics.