
plants are natures miracles. They allow us to produce high
quality food and fiber on land not suited for human food
production. Using only sunlight, water, and soil nutrients,
forage grasses and legumes produce low-cost protein and
energy for livestock. We are proud to present to you our
new forage catalog. Generations of selections have gone
into the current line of forage varieties. Each of these
improved varieties was selected to improve animal performance.
Durability, productivity, and forage quality are characteristics
bred into Barenbrug's forages. These important traits help
produce healthier animals that grow faster, yield more milk,
show better weight gaines, and in other words, produce more
profits. Barenbrug is proud to contribute to American agriculture
by offering these improved genetics.